[WEBINAR] How to grow your brand through Ethnic targets, foods, and flavors!
Wednesday, June 12th
12-1pm MT
WEBINAR
What is your brand doing to capture insights that will help transform your business? And more importantly, how are you tapping into the growth trends around ethnic groups, foods and flavors? Join us June 12th for a fast-paced webinar where Shawn Edwards of Mindsight will share newly conducted primary research to discuss opportunities to grow your brand while leveraging untapped audiences and their interest in ethnic foods and flavors.
Brand guru Bryant Ison of SRG helps moderates this lunch & learn while walking you through case studies and asking Shawn all the tough questions. Register now to hear what’s happening in the ethnic foods market, and most importantly, what YOU can to do tap into these trends.
Key Theme(s):
- Opportunities to engage New Targets
- Leverage trends to develop new offerings for your brand
- Where and how to reach those audiences
- Case studies offering examples of brands that are doing this well