Colorado Food & Beverage Co-Manufacturing Summit

Unpacking The Production Future of Food and Beverage!

Colorado Food & Beverage Co-Manufacturing Summit

In Partnership with Naturally Colorado and Moss Adams

Wednesday, January 24th • 3-7 pm

CSU Spur Hydro Building, Confluence Theater, 4777 National Western Dr, Denver CO

The Colorado F&B Co-Manufacturing Summit brings together brands and co-manufacturers to discuss opportunities and challenges in Colorado’s consumer product production ecosystem. If you’re interested in joining the 3 pm tour of CSU Spur’s Food Innovation Center, please make sure to add it to your registration so that we have an accurate headcount.

Topics we’ll be covering:

• State of the industry: Macro-trends in F&B manufacturing and operations, brand development and co-manufacturing
• How co-manufacturing is evolving and why: business dynamics shaping current brand-manufacturer relationships
• Best-practices in negotiating co-man contracts and relationships
• 2024 Forecast: Milder headwinds?

Co-Manufacturers that will be attending:

Awakened Foods
AVA Manufacturing
Basecamp Co-Pack
Cappello’s
Claremont Foods
Flowstate Co-Packing
Fresca Foods
Hope Foods
Made 4u Foods
Motherlode Co-Packing
ReadyFoods
The Kitchen Coop
Wild Zora Foods

Schedule

3 p.m. Tours of the CSU Food Innovation Center

4 p.m. Networking – connecting brands and co-manufacturers, refreshments, appetizers

5 p.m. Panel Discussion

6 p.m. Refreshments, appetizers, and networking

Event Brought to You By:

   

Sponsored By:

Panelists:

Alex Cioth
Founder & CEO, Claremont Foods, LLC

Benjamin Frohlichstein
Founder, Cappello’s

Lee Gray
Attorney, Gray Bugos & Schroeder LLC

Chris Lehn
Founder & Owner, Made4U Foods

Zora Tabin
Chairwoman, Wild Zora Foods

Bart Taylor
Business Development Executive, Moss Adams